MICROBIAL CONTRIBUTIONS TO MAIZE CROP PRODUCTION: A COMPREHENSIVE REVIEW OF CHALLENGES AND FUTURE PERSPECTIVES

Microbial contributions to maize crop production: a comprehensive review of challenges and future perspectives

Abstract Ensuring a stable supply of nutritious food for the growing global population is a major challenge, especially through a sustainable food system.Maize is host to a vast microbial community in its root zone.Microorganisms associated with maize play an essential role in enhancing plant growth and productivity.The purpose of this review is to

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